The Junket Book: Cool, Creamy Desserts

By: The Junket Folks

Price: $49.95

Quantity: 1 available

Book Condition: Good


B00U34KU2G This copy undated but appears to be circa 1950s. No indication of any earlier printings. 24 pages. Index. Yummy vintage colour illustrations. "Using one of nature's enzymes, Junket completely transforms milk in a few minutes' time to a delicate, custard-like consistency. There is no gelatine or cornstarch in Junket. No eggs - no cooking." - from page 2. Includes recipes such as Chocolate Junket with Bananas, Coffee Junket with Whipped Cream and Cherry, Raspberry Marshmallow Surprise, Junket Orange Peach Freeze, and many more. Unmarked with moderate wear. A sound and pleasing copy.

Title: The Junket Book: Cool, Creamy Desserts

Author Name: The Junket Folks

Categories: Cookbooks,

Edition: First Edition

Publisher: Toronto, Chr. Hansen's Laboratory, Inc.: 1955

ISBN Number: B00U34KU2G

Binding: Paperback

Book Condition: Good

Seller ID: 757H1996

Keywords: The Junket Book: Cool, Creamy Desserts Cook Book Cookbook Recipes Chocolate Junket with Bananas, Coffee Junket with Whipped Cream and Cherry, Raspberry Marshmallow Surprise, Junket Orange Peach Freeze,