British Columbia Seafood Cookbook - Revised

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Price: $39.95

Quantity: 1 available


0919574467 71 pages. A compact yet comprehensive reference with sections devoted to: Abalone, Clams, Crabs, Lobsters, Octopus, Univalves, Oysters, Scallops, Shrimp, Sea Cucumber, Fish, Sauces, Batters, Salads and Stuffings.Gift inscription inside front cover.

Title: British Columbia Seafood Cookbook - Revised

Author Name:

Categories: British Columbia, Cookbooks,

Edition: Revised

Publisher: Duncan, BC, Canada, Self-Published: 1981

ISBN Number: 0919574467

ISBN Number 13: 9780919574465

Binding: Paperback

Book Condition: Very Good

Seller ID: 75506980

Keywords: British Columbia Seafood Cookbook - Revised Cumpstone, Patty-Anne 71 pages. A compact yet comprehensive reference with sections devoted to: Abalone, Clams, Crabs, Lobsters, Octopus, Univalves, Oysters, Scallops, Shrimp, Sea Cucumber, Fish, Sauces, Batte,