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1 Baird, Elizabeth Apples, Peaches and Pears
Toronto, ON, Canada Lorimer 1977 0888621299 / 9780888621290 First Edition Hardcover Fair Fair 
0888621299 96 pages. Index. "Offers an array of recipes, from the classic to the most inventive and unusual, for three of Canada's finest summer fruits." - from dust jacket. Includes 125 recipes. Above-average wear and soiling. Usual library markings. A worthy working copy. 
Price: 149.95 USD
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2 Baird, Elizabeth Classic Canadian Cooking: Menus for the Seasons
Toronto, ON, Canada Lorimer 1974 0888620721 / 9780888620729 First Edition Spiral-Bound Fair 
0888620721 200 pages. Index. Bibliography. Three hundred recipes. "Attractive, easy-to-read, well-indexed recipes and extremely clear cooking directions." - from back cover. Somewhat above-average wear. Unmarked. Some age-yellowing to pages. A sound working copy of this vintage Canadian cookbook. 
Price: 39.95 USD
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3 BAIRD, Elizabeth and the Food Writers of CANADIAN LIVING Magazine PASTA Canadian Living's Best
Canada Madison Press 1994 0345397959 / 9780345397959 First Edition Paperback Fine 
0345397959 95 pages. Index. "Over 100 all-new recipes for main dishes, salads, sauces and soups." - from front cover. Clean, bright and unmarked with very light wear. A lovely copy. 
Price: 39.95 USD
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4 Elizabeth Baird The Canadian Living 20th Anniversary Cookbook
Canada Random House of Canada, Limite 1995 0345398238 / 9780345398239 First Edition Hardcover Fine Fine 
0345398238 192 pages. Index. Beautiful colour photography throughout. "Great home cooking - more than 200 dishes including 100 brand-new recipes." - from dust jacket. Clean, bright and unmarked with very light wear. A lovely copy. 
Price: 59.95 USD
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5 Baird, Elizabeth The Complete Canadian Living Cookbook: 350 Inspired Recipes from Elizabeth Baird and the Kitchen Canadians Trust Most
Canada Random House Canada 2001 0679311173 / 9780679311171 First Edition Hardcover Good Good 
0679311173 406 pages. "Takes Canadian cooks into the 21st century. With more than a quarter century of cooking expertise from the food pages of Canadian Living Magazine, this invaluable book includes all the basics but also incorporates fresh takes on modern classics... Sure to become an indispensable kitchen classic for Canada's home cooks. It's an investment in good taste, good times and good health." - from dust jacket. Moderate wear. Unmarked. Binding tight. A sound copy of this wonderful cookbook. 
Price: 79.95 USD
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